Easy Cobbler


1 stick butter (1/2 cup)
1 1/4 cup granulated sugar
1 cup self-rising flour
1 cup milk
2 cup blackberries (frozen or fresh)


  1. Melt butter in a microwavable dish. Pour 1 cup of sugar and flour into a mixing bowl, whisking in milk. Mix well. Then, pour in melted butter and whisk it all together.
  2. Butter a baking dish. Rinse and pat dry the blackberries.
  3. Pour the batter into the buttered baking dish. Sprinkle blackberries over the top of the batter; distributing evenly. Sprinkle 1/4 cup sugar over the top.
  4. Bake in the oven at 350˚ for 1 hour, or until golden and bubbly.